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Oberoi STEP 2017 Admissions

The Oberoi Centre for Learning and Development has invited applications from interested candidates for admission to its Systematic Training and Education Programme (STEP). The application process will available online in the month of February-March 2017.

Programmes Offered

  • Hotel Operations Programme (Front Office/Food & Beverage Services) and Kitchen Operations Programmes
  • Hotel Operations Programme (Housekeeping Focus)

Eligibility Criteria

  • Candidates who wish to apply for the programme should fall in the age group of 18- 20 years
  • Candidates should have passed 10+2  in any discipline from a board recognised by the Indira Gandhi National Open University, India
  • Candidates need to be deemed medically fit by the company doctor of Oberoi

For Hotel Operations Programme (Front Office/Food & Beverage Services) and Kitchen Operations Programmes

• Candidates should have a minimum aggregate of 61% in English in class 10th

For Hotel Operations Programme (Housekeeping Focus)

• Candidates should have a minimum aggregate of 51% in English in class 10th

Application Process

  • Candidates can fill the online application that will be available from February 2017 on http://www.oberoigroup.com/careers/join_us/step.htm?Step=Admission
  • It is important for candidates to read all the information before applying for the respective programmes, and then submit the  application online itself
  • Candidates need to choose the venue along with the date and  time for the selection process
  • Once the application form is successfully submitted online, candidates are advised to take a print of the filled in application form
  • It is important to carry the print out of the filled in application form along with one passport size photograph on the day of the selection process

Important Dates

Process

Dates

Online Application Process

February- March

Selection Process

April- May

Offer Letters will be sent

End- June

Commencement of the Programme

Mid- August

Selection Procedure

  • Candidates need to visit the venue of the selection process on time with the required set of documents- application form, passport size photograph, copy of class 10th certificates and copy of class 12th certificates
  • The selection process will include 3 rounds- Round 1 will check the candidate’s grooming, poise and spoken English. Round 2 will check the candidate’s aptitude for hospitality and Round 3 will have final round of personal interview with the panel

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